Indus Takeaway Full Menu


Starters (Appetisers)
Chicken Pakora £2.75
Prawn Puri (Prawn cooked with spices and herbs served over crispy bread) £2.75
Somosa Meat or Vegeatble (Spiced minced lamb stuffed in thin pastry) £2.50
Onion Bhajee (Sliced onion mixed with gram flour and spiced - deep fried) £2.20
Shamee Kabab (Finely minced lamb, flavoured with spices, green herbs and fried) £2.75
Tandoori Chicken (Tender Chicken marinated in yoghurt and special spices, cooked in a clay oven) £2.75
Lamb Tikka (Lamb pieces garnished with rich home prepared spices and barbecued in clay oven) £3.75
Chicken Tikka (Chicken pieces garnished with rich home prepared spices and barbecued in clay oven) £2.75
Sheek Kabab (Minced lamb with onions, herbs and spices cooked in a clay oven) £2.75
Rashmee Kabab £3.00
Mixed Kabab £4.35
King Prawn Butterfly (King prawn marinated in special Indian herbs and delicately fried) £3.00
Prawn Cocktail £2.75
Chicken Chatt £2.75
Hot and Spicy Starter (Dry with garlic and fresh chillies) £3.85

 

Tandoor Specialties
Tandoori Chicken (Main) Tender Chicken marinated in our own special recipe and barbecued over charcoal in a clay oven £5.45
Chicken Tikka (Main) Mildly marinated diced chicken roasted on skewers in the Tandoor £5.45
Tikka Kabab - Pieces of Lamb marinated in a blend of spices cooked in the Tandoor £6.50
Tandoori King - Prawns King Prawns marinated in special spices cooked in the Tandoor £10.00
Mixed Kebab - Selections of our Tandoori Specialities, served with Garlic Nan £8.20

 

Chefs Specialties 
(Rice not included)
Chicken Jal Ferezi - Diced boneless chicken grilled over clay oven and then cooked with tomato and green peppers in an iron Karahi £6.50
Chicken Tikka Masala - Diced boneless chicken roasted on skewers in the Tandoor and then cooked in special sauce and fresh cream. £6.80
Chicken Makhni - Diced chicken barbicued, tossed in butter with yoghurt, fresh cream and served with exotic sauce £6.80
Chicken Moglai - Chicken cooked with cream, yoghurt and garnished with Almonds and Pistachio nuts. £7.00
Lamb Passanda - Lamb pieces cooked in fresh cream and INDUS special spices £7.00
Meat Jai Puri - Diced meat cooked in yoghurt, mildly spiced and cooked with egg £7.00
Chicken Chilli Masala - Meat or Chicken cooked with green chillies (Hot) £7.00
Chicken Tikka Bhuna - Diced barbicued chicken cooked with tomato, onion and fresh herbs (Medium hot) £6.50
Karahi Meat or Karahi Chicken - Pieces of mutton or chicken cooked in medium spices, tossed dry in an iron Karahi £7.00
Indus Special Curry - Chicken cooked with king prawn and egg in medium hot spices £8.50
Tandoori King Prawn Masala - Charcoal grilled king prawn cooked in oriental spices with cream and butter to our own INDUS special recipe £12.00
Balti Chicken or Lamb - Mediam Hot £6.50
Chicken Lajaz (Hot and spicy - dry with garlic and fresh chillies) £7.50

 

Curry Dishes - Meat or Chicken 
(All chicken off the bone - Rice not included)
Curry (Medium) £4.60
Madras (Fairly hot) £4.80
Vindaloo (Very hot) £4.90
Phall (Very Very Hot) £5.00
Bombay - Cooked with egg and potato, medium hot £5.00
Malaya - Cooked with pineapple, medium £5.00
Dupiaza - Cooked with chopped onion, medium £5.00
Kashmir - Cooked with banana, mild £5.00
Rogan Josh - Cooked with onion, tomato and pepper, medium £5.00
Bhuna - Cooked with onion, tomato and fresh herbs, medium £5.00
Ceylon - Cooked with coconut, hot and sour £5.00
Dansak - Cooked with lentils, hot sweet and sour £5.00
Spinach or Mushroom - Medium with the addition £5.85
Methi Gosth - Meat cooked with Fenugreek, medium £5.50
Kurma - Very very mild, cooked with cream and coconut £5.50
Patia - Sweet, sour and hot £5.00

 

Indus Set Meals
Tandoori Mix For 2 Vegetarian Meal Chef's Special
Selection of:
Tandoori Chicken, Chicken Tikka, Sheek Kabab, Tikka Kabab.
Lamb or Chicken Bhuna
Pulau Rice
Mixed Vegetable - Nan
Pickles - Salad - Papadam
2 Papadams
Vegetable Samosa
Onion Bhajee

Vegetable Dansak
Vegetable Kurma
Sag Aloo
Pulau Rice
Peshwari Nan, Chutneys
Onion Bhajee
Chicken Tikka
Papadams & Chutney
Chicken Moglai
Lamb Madras
Bombay Aloo
Pulau Rice - Garlic Nan
£19.00 £20.00 £21.00
  Special For 1  
  Shami Kebab
Lamb or Chicken Dupiaza
Pilau Rice
Nan Bread, Papadams
and Chutneys
 
  £12.50  

 

Prawn Dishes
(Rice not included)
Prawn Curry (Medium) £5.00
Prawn Madras (Fairly Hot) £5.20
Prawn Vindaloo (Very Hot) £5.30
Prawn Bhuna (With tomato, onion and fresh herbs) £6.00
Prawn Kurma (Cooked with very mild spices and cream) £6.00
Prawn Dansak (Cooked with lentils, hot sweet and sour) £6.00
Prawn Patia (Sweet, sour and hot) £6.00
Sag Prawn (Cooked with spinach) £6.00
King Prawn Dishes 
(Rice not included)
King Prawn Curry (Medium) £7.80
King Prawn Madras (Fairly Hot) £8.10
King Prawn Vindaloo (Very Hot) £8.20
King Prawn Bhuna (With tomato, onion and fresh herbs) £8.80
King Prawn Kurma (Cooked with very mild spices and creamed coconut) £8.80
King Prawn Dansak (Cooked with lentils, hot sweet and sour) £8.80
King Prawn Balti  £8.80
King Prawn Spinach (Cooked with spinach in medium hot spices) £8.80
King Prawn Karahi (King Prawns cooked in medium spice, tossed dry in an iron Karahi) £8.80

 

Side Dishes Rice Dishes
Chana Bhajee £3.20
Vegetable Curry £2.75 Boiled Rice £2.00
Vegetable Bhajee £2.75 Pulau Rice - Spiced basmati rice £2.20
Bindi Bhajee £2.75 Egg Fried Rice £2.55
Bombay Aloo £2.75 Special Fried Rice - Basmati rice fried with peas and egg £2.55
Spinach Bhajee £2.75 Peas Pulau Rice £2.55
Cauliflower Bhajee £2.75 Mushroom Rice £3.10
Onion Bhajee £2.20 Vegetable Rice £3.10
Tarka Daal - Lentils fried with Garlic £2.75 Chips £2.00
Aloo Gobi or Sag Aloo £2.75 Keema Rice £3.80
Egg Bhuna £3.30
Vegetable Kurma (Very mild) £3.30
Curry Sauce £1.80
Mushroom Bhajee £2.75
Green Salad £1.30

 

Biryani Dishes
Cooked with Basmati Pilau Rice. Fried in Ghee. Dressed with tomato and cucumber then served with vegetable curry. Medium (With mushrooms 55p extra)
Vegetable Biryani £6.25
Meat or Chicken Biryani £7.50
Prawn Biryani £8.00
King prawn Biryani £11.00
Indus Special Biryani - Cooked with king prawns and chicken £10.20
Chicken Tikka Biryani £9.20

 

Garlic Dishes
Garlic Chillie Chicken Massala £7.10
Garlic Chicken £6.00
Garlic Meat £6.50
Garlic Prawn  £6.75
Garlic King Prawn £9.00
Chicken Tikka Garlic £7.00

 

Vegetarian Dishes
(Rice not included)
Vegetable Curry £4.50 Vegetable Kurma £5.00
Vegetable Massala £5.50 Vegetable Dansak £5.00
Vegetable Jalfrezi £5.50 Vegetable Balti £5.50
Chana Bhuna £4.50 Garlic Vegetables £5.00
Other vegetarian dishes are available upon request
Breads
Nan £1.80 Paratha £2.00
Peshwari Nan £2.20 Stuffed Paratha £2.45
Keema Nan £2.20 Chapati £1.00
Stuffed Nan £2.20 Puri £0.70
Garlic Nan £2.20
Condiments
Plain Papadam £0.60 Spiced Papadam £0.70
Pickle with Chutney £0.60 Raitha Cucumber/Onion £1.10

 

 

Call:
01752 - 606960
01752 - 605691

Address:
Indus Takeaway
248 Albert Road
Plymouth

Shop Open Every Day
Including Bank Holidays

5pm till 11.30pm

Delivery Hours:
6pm till 11.30 pm

 
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