Starters (Appetisers)
	Chicken Pakora	£2.50
	Prawn Puri (Prawn cooked with spices and herbs served over crispy bread)	£2.50
	Somosa Meat or Vegeatble (Spiced minced lamb stuffed in thin pastry)	£2.25
	Onion Bhajee (Sliced onion mixed with gram flour and spiced - deep fried)	£2.00
	Shamee Kabab (Finely minced lamb, flavoured with spices, green herbs and fried)	£2.50
	Tandoori Chicken (Tender Chicken marinated in yoghurt and special spices, cooked in a clay oven)	£2.50
	Lamb Tikka (Lamb pieces garnished with rich home prepared spices and barbecued in clay oven)	£2.90
	Chicken Tikka (Chicken pieces garnished with rich home prepared spices and barbecued in clay oven)	£2.50
	Sheek Kabab (Minced lamb with onions, herbs and spices cooked in a clay oven)	£2.50
	Rashmee Kabab	£2.75
	Mixed Kabab	£3.95
	King Prawn Butterfly (King prawn marinated in special Indian herbs and delicately fried)	£3.35
	Prawn Cocktail	£2.50
	Chicken Chatt	£2.50
	Hot and Spicy Starter (Dry with garlic and fresh chillies)	£3.50

	Tandoor Specialties
	Tandoori Chicken (Main) Tender Chicken marinated in our own special recipe and barbecued over charcoal in a clay oven	£4.95
	Chicken Tikka (Main) Mildly marinated diced chicken roasted on skewers in the Tandoor	£4.95
	Tikka Kabab - Pieces of Lamb marinated in a blend of spices cooked in the Tandoor	£5.50
	Tandoori King - Prawns King Prawns marinated in special spices cooked in the Tandoor	£9.00
	Mixed Kebab - Selections of our Tandoori Specialities, served with Garlic Nan	£7.50

	Chefs Specialties  (Rice not included)
	Chicken Jal Ferezi - Diced boneless chicken grilled over clay oven and then cooked with tomato and green peppers in an iron Karahi	£6.10
	Chicken Tikka Masala - Diced boneless chicken roasted on skewers in the Tandoor and then cooked in special sauce and fresh cream.	£6.30
	Chicken Makhni - Diced chicken barbicued, tossed in butter with yoghurt, fresh cream and served with exotic sauce	£6.30
	Chicken Moglai - Chicken cooked with cream, yoghurt and garnished with Almonds and Pistachio nuts.	£6.30
	Lamb Passanda - Lamb pieces cooked in fresh cream and INDUS special spices	£6.50
	Meat Jai Puri - Diced meat cooked in yoghurt, mildly spiced and cooked with egg	£6.50
	Garlic Chilli Masala - Meat or Chicken cooked with green chillies (Hot)	£6.50
	Chicken Tikka Bhuna - Diced barbicued chicken cooked with tomato, onion and fresh herbs (Medium hot)	£6.10
	Karahi Meat or Karahi Chicken - Pieces of mutton or chicken cooked in medium spices, tossed dry in an iron Karahi	£6.50
	Indus Special Curry - Chicken cooked with king prawn and egg in medium hot spices	£7.90
	Tandoori King Prawn Masala - Charcoal grilled king prawn cooked in oriental spices with cream and butter to our own INDUS special recipe	£10.00
	Balti Chicken or Lamb - Mediam Hot	£6.00
	Chicken Lajaz (Hot and spicy - dry with garlic and fresh chillies)	£6.00

	Curry Dishes - Meat or Chicken  (All chicken off the bone - Rice not included)
	Curry (Medium)	£4.20
	Madras (Fairly hot)	£4.40
	Vindaloo (Very hot)	£4.50
	Phall (Very Very Hot)	£4.75
	Bombay - Cooked with egg and potato, medium hot	£4.75
	Malaya - Cooked with pineapple, medium	£4.75
	Dupiaza - Cooked with chopped onion, medium	£4.75
	Kashmir - Cooked with banana, mild	£4.75
	Rogan Josh - Cooked with onion, tomato and pepper, medium	£4.75
	Bhuna - Cooked with onion, tomato and fresh herbs, medium	£4.75
	Ceylon - Cooked with coconut, hot and sour	£4.75
	Dansak - Cooked with lentils, hot sweet and sour	£4.75
	Spinach or Mushroom - Medium with the addition	£5.20
	Methi Gosth - Meat cooked with Fenugreek, medium	£4.75
	Kurma - Very very mild, cooked with cream and coconut	£5.00
	Patia - Sweet, sour and hot	£4.75

Indus Set Meals
Tandoori Mix For 2	Vegetarian Meal	Chef's Special
Selection of: Tandoori Chicken, Chicken Tikka, Sheek Kabab, Tikka Kabab. Lamb or Chicken Bhuna Pulau Rice Mixed Vegetable - Nan Pickles - Salad - Papadam	2 Papadams Vegetable Samosa Onion Bhajee Vegetable Dansak Vegetable Kurma Sag Aloo Pulau Rice Peshwari Nan, Chutneys	Onion Bhajee Chicken Tikka Papadams & Chutney Chicken Moglai Lamb Madras Bombay Aloo Pulau Rice - Garlic Nan
£17.00	£16.00	£18.50
	Special For 1
	Shami Kebab Lamb or Chicken Dupiaza Pilau Rice Nan Bread, Papadams and Chutneys
	£10.95

	Prawn Dishes (Rice not included)
	Prawn Curry (Medium)	£4.50
	Prawn Madras (Fairly Hot)	£4.70
	Prawn Vindaloo (Very Hot)	£4.80
	Prawn Bhuna (With tomato, onion and fresh herbs)	£5.50
	Prawn Kurma (Cooked with very mild spices and cream)	£5.50
	Prawn Dansak (Cooked with lentils, hot sweet and sour)	£5.50
	Prawn Patia (Sweet, sour and hot)	£5.50
	Sag Prawn (Cooked with spinach)	£5.50
	King Prawn Dishes  (Rice not included)
	King Prawn Curry (Medium)	£7.00
	King Prawn Madras (Fairly Hot)	£7.50
	King Prawn Vindaloo (Very Hot)	£7.60
	King Prawn Bhuna (With tomato, onion and fresh herbs)	£8.00
	King Prawn Kurma (Cooked with very mild spices and creamed coconut)	£8.00
	King Prawn Dansak (Cooked with lentils, hot sweet and sour)	£8.00
	King Prawn Balti	£8.00
	King Prawn Spinach (Cooked with spinach in medium hot spices)	£8.00
	King Prawn Karahi (King Prawns cooked in medium spice, tossed dry in an iron Karahi)	£8.00

Side Dishes		Rice Dishes
Chana Bhajee	£2.95
Vegetable Curry	£2.50	Boiled Rice	£1.85
Vegetable Bhajee	£2.50	Pulau Rice - Spiced basmati rice	£2.05
Bindi Bhajee	£2.50	Egg Fried Rice	£2.30
Bombay Aloo	£2.50	Special Fried Rice - Basmati rice fried with peas and egg	£2.30
Spinach Bhajee	£2.50	Peas Pulau Rice	£2.30
Cauliflower Bhajee	£2.50	Mushroom Rice	£2.80
Onion Bhajee	£2.00	Vegetable Rice	£2.80
Tarka Daal - Lentils fried with Garlic	£2.50	Chips	£1.75
Aloo Gobi or Sag Aloo	£2.50
Egg Bhuna	£3.00
Vegetable Kurma (Very mild)	£2.95
Curry Sauce	£1.50
Mushroom Bhajee	£2.50
Green Salad	£1.30

Biryani Dishes Cooked with Basmati Pilau Rice. Fried in Ghee. Dressed with tomato and cucumber then served with vegetable curry. Medium (With mushrooms 55p extra)
	Vegetable Biryani	£5.70
	Meat or Chicken Biryani	£6.80
	Prawn Biryani	£7.40
	King prawn Biryani	£10.00
	Indus Special Biryani - Cooked with king prawns and chicken	£9.50
	Chicken Tikka Biryani	£8.40

Garlic Dishes
	Garlic Chillie Chicken Massala	£6.50
	Garlic Chicken	£5.50
	Garlic Meat	£5.50
	Garlic Prawn	£5.75
	Garlic King Prawn	£8.00
	Chicken Tikka Garlic	£6.50

Vegetarian Dishes (Rice not included)
Vegetable Curry	£4.25	Vegetable Kurma	£4.50
Vegetable Massala	£5.00	Vegetable Dansak	£4.50
Vegetable Jalfrezi	£5.00	Vegetable Balti	£5.00
Chana Bhuna	£4.25	Garlic Vegetables	£4.50
Other vegetarian dishes are available upon request
Breads
Nan	£1.60	Paratha	£1.75
Peshwari Nan	£2.00	Stuffed Paratha	£2.20
Keema Nan	£2.00	Chapati	£0.85
Stuffed Nan	£2.00	Puri	£0.60
Garlic Nan	£2.00
Condiments
Plain Papadam	£0.50	Spiced Papadam	£0.60
Pickle with Chutney	£0.50	Raitha Cucumber/Onion	£1.00

Call:
01752 - 606960
01752 - 605691

Address:
Indus Takeaway
248 Albert Road
Plymouth

Shop Open Every Day
Including Bank Holidays
5pm till 11.30pm

Delivery Hours:
6pm till 11.30 pm